Pork Spare Ribs

Price is per package. Each package is approx 1 pound.

How to cook:

Roasting or baking ribs at a low temp (275º-300º) will result in the most tender meat. They can also be cooked in a slow cooker, smoked, or grilled.

As always, our meat has no added antibiotics, hormones, or steroids.

You get only what you want…100% locally raised meat.